Pemanfaatan Sampah Plastik sebagai Potensi E-Commerce Berbasis Komunitas

Nur 'Izzatul Hikmah, Siska Puji Lestari, Dwi Hastuti, Jorda Kalista, Muhammad Adam Farizko, Restu Andika Putra

Abstract

The purpose of this service activity are utilizing plastic waste for recycling into valuable products, sharpening creativity through training in managing plastic waste to communities both children, Youth Organization and women in Kampung Kulitan, and inviting people in Kampung Kulitan to get to know and be more courageous in promoting the results of used plastic waste products through e-commerce. The first method is to collect plastic waste that is wasted and is no longer utilized by residents in Kampung Kulitan, then manage the plastic waste as best as possible so that it becomes an item that has more value for sale with training and the last step that must be taken is to socialize e-commerce. The results show that plastic waste can be used to be recycled into valuable products, plastic waste that is used is used coffee containers, used plastic bottles, and used paint vats. Sharpening creativity is done through training in managing plastic waste to the community in Kampung Kulitan which produces high-value products, so that the community in Kampung Kulitan can take advantage of the results. The people in Kampung Kulitan know more and are more willing to promote the results of used plastic waste products through e-commerce that can increase income and improve the economy of the people who participate in the community.

Full Text:

PDF 16-21

References

Fadhilah, A., Sugianto, H., Hadi, K., Firmandhani, S. W., Murtini, T. W., & Pandelaki, E. E. (2011). Kajian Pengelolaan Sampah Kampus Jurusan Arsitektur Fakultas Teknik Universitas Diponegoro. Modul, 11(2), 62–71.

Irmawati, D. (2011). Pemanfaatan e-commerce dalam dunia bisnis. Jurnal Ilmiah Orasi Bisnis, 95–112.

Jambeck, J. R. et al. (2015). Plastic Waste Inputs from Land into The Ocean. Science, 347(6223).

Kosasi, S. (2018). Perancangan Sistem E-Commerce Untuk Memperluas Pasar Produk Oleh- Perancangan Sistem E-Commerce Untuk Memperluas Pasar Produk Oleh-Oleh Khas Pontianak. Teknik Informatika, 110–19.

Pigawati, R. N. B. (2015). Kajian Karakteristik kawasan pemukiman kumuh di kampung kota (Studi Kasus : Kampung Gandekan Semarang ). Jurnal Teknik PWK, 4(2), 267-281.

Purnama, H. and Yuriandala, Y. (2010). Studi Pemanfaatan Sampah Plastik Menjadi Produk dan Jasa Kreatif. Jurnal Teknik Lingkungan, 2, 21-31.

Purwaningrum, P. (2019). Upaya mengurangi timbulan sampah plastik. Jurusan Teknik Lingkungan, 8(2), 141-147.

Setiadi, A. (2015). Studi pengelolaan sampah berbasis komunitas pada kawasan permukiman perkotaan di yogyakarta, 3(April), pp. 27–38.

Singka, F. N., Panjaitan, N. K. and Muhandri, T. (2014). Usaha dan pengembangan industri kecil berbasis komunitas lokal. Jurnal Manajemen IKM, 9(2), 158-169.

Subekti, S. (2008). Pengelolaan sampah rumah tangga 3r berbasis masyarakat, 24-30.

Utami, B. D., Indrasti, N. S. and Dharmawan, A. H. (2008). Pengelolaan sampah rumahtangga berbasis komunitas : teladan dari dua komunitas di sleman dan jakarta selatan, Jurnal Transdisiplin Sosiologi, Komunikasi, dan Ekologi Manusia, 2(1), 49-68.

Wahono, R. S. (2007). Sistem e-learning berbasis model motivasi komunitas. Teknodik, (21), 228-248.

Zain, N., Febriantina, S. and Marsofiyati (2017). Sosialisasi Kewirausahaan dan pendidikan anak; antara bisnis on line dan mengasuh di era digital. Jurnal Pemberdayaan Masyarakat Madani (JPMM), 1(2), 267-279.

Refbacks

  • There are currently no refbacks.