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Home > Archives > Vol 5, No 2 (2020)

Vol 5, No 2 (2020)

Article In Press December 2020

DOI: https://doi.org/10.15294/jvce.v5i2

Table of Contents

Articles

Cover Image
Application of Evaluation Model to Analyze the Implementation of Clean and Healthy Life Behavior Program on Practice Subject of Culinary Arts Program
Muflihatus Sholihah, Okta Purnawirawan, Chintya Paramita Puspita
10.15294/jvce.v5i2.26945
10.15294/jvce.v5i2.26945 Views of Abstract: 31 | PDF: 17
PDF
74-80
Cover Image
Evaluation of Competency Test and Work Competency Certification Implementations at Professional Certification Institute - First Party (LSP P1)
Arif Rosyid
10.15294/jvce.v5i2.26946
10.15294/jvce.v5i2.26946 Views of Abstract: 21 | PDF: 9
PDF
81-88
The Development of Teaching Factory Module to increase The Interest in Entrepreneurship through Competency Based Training Model in Central Java State Vocational School
Fatkur Rohman
10.15294/jvce.v5i2.28534
10.15294/jvce.v5i2.28534 Views of Abstract: 7 | PDF: 2
PDF


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This work is licensed under a Creative Commons Attribution 4.0 International License.
p-ISSN 2339-0344. e-ISSN 2503-2305