Sunariya, M., Khotimah, S. and Lutfiyah, N. (2023) “Viabilitas Oospora Peronospora manshurica Asal Kacang Kedelai (Glycine max) Impor Berdasarkan Perbedaan Suhu Inkubasi”, Life Science, 12(2), pp. 162-173. doi: 10.15294/lifesci.v12i2.69480.