“Potensi Penambahan Kombinasi Bakteri Pelarut Fosfat dan Penambat Nitrogen terhadap Jumlah Daun dan Lebar Daun Cabai Rawit Varietas Dewata F1: Potential of Adding a Combination of Phosphate-Solubilizing and Nitrogen-Fixing Bacteria to the Number of Leaves and Leaf Width of Dewata F1 Variety of Cayenne Pepper” (2025) Life Science, 14(2), pp. 112–121. doi:10.15294/unnesjlifesci.v14.i2.1736.