Turunkan Stunting Melalui Program Dapur Sehat Atasi Stunting (DASHAT) Di Desa Banjaragung Kabupaten Jepara
DOI:
https://doi.org/10.15294/jurnalbinadesa.v7i3.13723Keywords:
Nutrition, Stunting, ChildernAbstract
The research aimed to assess the impact of the Healthy Kitchen to Address Stunting (DASHAT) program in
reducing stunting rates in Banjaragung Village. With a high stunting rate of 18%, this issue is a major focus for the
UNNES GIAT 9 program. Stunting is primarily caused by inadequate nutrition in toddlers. The implementation involved
collecting data on DASHAT program recipients, executing the program, and monitoring its impact twice a week. After
monitoring, positive developments were noted in 15 children, with improvements in final measurement results. The
research concludes that the DASHAT program has a positive effect and is an effective strategy to reduce stunting in
Banjaragung Village.
