1.
Analisis Kandungan Gizi dan Daya Terima Cookies yang Disubstitusi Tepung Jagung Pulut (Zea Mays Ceratina). Nutrition Rezearch and Development Journal. 2024;4(1):11-21. Accessed December 5, 2025. https://journal.unnes.ac.id/journals/nutrizione/article/view/8602