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Food Science and Culinary Education Journal
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About Journal

Food Science and Culinary Education Journal [P-ISSN 2252-6587]| E-ISSN 2829-355X] publishes articles of original researchs and conceptual studies with the scope which includes cookery education, food, food health, food processing technology, and nutrient.

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Vol 12 No 2 (2023)

Vol 12 No 1 (2023)

Vol 11 No 2 (2022)

Vol 11 No 1 (2022)

Vol 10 No 1 (2021)

Vol 10 No 2 (2021)

Vol 9 No 2 (2020)

Vol 9 No 1 (2020)

Vol 8 No 2 (2019)

Vol 8 No 1 (2019)

Vol 7 No 2 (2018)

Vol 7 No 1 (2018)

Vol 6 No 2 (2017)

Vol 6 No 1 (2017)

Vol 3 No 1 (2014)

Vol 2 No 2 (2013)

Vol 2 No 1 (2013)

Vol 1 No 1 (2012)

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Food Science and Culinary Education Journal

Department of Home Economics, Faculty of Engineering, Universitas Negeri Semarang