Kualitas Sumur Gali di Dusun Wahakaim

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Gracia Victoria Souisa
Lea Mediatrix Y. Janwarin

Abstract

Abstrak


Seluruh kepala keluarga Dusun Wahakaim, Desa Aketernate, memenuhi kebutuhan air bersih dengan mengandalkan sumur gali yang secara fisik tidak memenuhi syarat kualitas air bersih. Penelitian ini bertujuan, mengetahui gambaran kualitas air sumur gali ditinjau dari parameter fisik, kimia dan mikrobiologi sebelum dan sesudah penyaringan sederhana. Desain penelitian yang digunakan adalah survey deskriptif berbasis laboratorium, dengan total sampel sebanyak 12 sampel air. Pemeriksaan kualitas air dilakukan di Laboratorium Kesehatan, Provinsi Maluku, data hasil laboratorium secara deskriptif dibandingkan dengan Permenkes RI Nomor 416/Menkes/Per/IX/1990. Hasil penelitian menunjukan, untuk sampel air yang belum disaring, sebanyak 3 sumur gali (37,5%) tidak memenuhi syarat TDS dan rasa, sebanyak 7 sumur gali (87,5%) tidak memenuhi syarat mangan dan klorida, dan 100% tidak memenuhi syarat Total coli, sedangkan sebanyak 4 sumur gali (50%) tidak memenuhi syarat E.coli dan untuk sampel air yang telah disaring, sebanyak 2 sampel air (50%) tidak memenuhi syarat TDS, sedangkan parameter mikrobiologi sebanyak 3 sampel air (75%) tidak memenuhi syarat Total coli.  Efektifitas penyaringan sederhana optimal pada parameter kekeruhan, TSS  dan mangan.


 Abstract


All of the family heads of Wahakaim, Aketernate Village, met the need for clean water by relying on dug wells that did not physically meet the requirements of clean water quality. This study aims to find out the description of the water quality of dug wells in terms of physical, chemical and microbiological parameters before and after simple filtering. The research design used was a laboratory-based descriptive survey, with a total sample of 12 water samples. Water quality checks were carried out in the Health Laboratory, Maluku Province, descriptive laboratory data compared to Permenkes RI Number 416 / Menkes / Per / IX / 1990. The results showed that for the water samples that had not been filtered, 3 dug wells (37.5%) did not meet the TDS and taste requirements, as many as 7 dug wells (87.5%) did not meet the requirements of manganese and chloride, and 100% did not meet Total coli requirements, while as many as 4 wells dug (50%) did not meet E.coli requirements and for water samples that were filtered, 2 water samples (50%) did not meet the TDS requirements, while microbiological parameters were 3 water samples (75% ) does not meet the requirements of Total coli. Simple optimal filtering effectiveness on turbidity parameters, TSS and manganese.


Keyword : Water Quality Dug Well, Physics, Chemistry, Microbiology

Article Details

How to Cite
Souisa, G., & Y. Janwarin, L. (2018). Kualitas Sumur Gali di Dusun Wahakaim. HIGEIA (Journal of Public Health Research and Development), 2(4), 612-621. https://doi.org/10.15294/higeia.v2i4.23632
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