Yasmin, Lutfia, Anni Faridah, and Asmar Yulastri. “Analysis of Culinary Graduates Competency in SMKN 9 Padang Needed by Industry Using NVIVO 11”. The Journal of Educational Development 7, no. 3 (December 19, 2019): 197 - 208. Accessed April 26, 2024. https://journal.unnes.ac.id/sju/jed/article/view/32315.