View of Perbedaan Subtitusi Tepung Kentang (Solanum Sp.) Terhadap Tingkat Kesukaan, Parameter Fisik, Kadar Kalium, Kadar Air dan Kadar Protein Kue Kastengel Pati Ganyong (Canna edulis Kerr.)

Return to Article Details Perbedaan Subtitusi Tepung Kentang (Solanum Sp.) Terhadap Tingkat Kesukaan, Parameter Fisik, Kadar Kalium, Kadar Air dan Kadar Protein Kue Kastengel Pati Ganyong (Canna edulis Kerr.) Download Download PDF