Energy Intake was The Dominant Factor Associated with Wasting among Children Aged 6-23 Months in Pagedangan, Tangerang District

Aprilya Roza Werdani(1), Diah Mulyawati Utari(2),

DOI: https://doi.org/10.15294/kemas.v16i2.23427


(1) Sekolah Tinggi Ilmu Kesehatan Mitra Bunda Persada, Batam, Indonesia
(2) Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Indonesia

Abstract

Wasting yang diukur dengan indeks BB/PB atau BB/TB merupakan salah satu bentuk malnutrisi yang ditandai dengan penurunan status gizi yang cepat dalam waktu singkat. Penelitian ini bertujuan untuk mengetahui faktor dominan yang berhubungan dengan wasting pada anak usia 6-23 bulan di Pagedangan, Kabupaten Tangerang. Penelitian ini menggunakan desain studi cross-sectional. Data dikumpulkan menggunakan pengukuran antropometri dan wawancara kuesioner. Penelitian ini menunjukkan bahwa proporsi wasting adalah 17,0%. Dari 153 anak usia 6-23 bulan, 7,8% memiliki berat lahir rendah, 44,4% memiliki riwayat penyakit infeksi, dan 32,0% mengalami deficit energi. Proporsi anak yang tidak mencapai minimum dietary diversity, minimum meal frequency, minimum acceptable diet adalah 43,1%, 15,7%, and 52,9%. Analisis multivariat regresi logistik menunjukkan bahwa riwayat penyakit infeksi (OR 2,930; 95% CI 1,173-7,323) dan asupan energi tidak adekuat (OR 5,785; 95% CI 1,269-26,382) memiliki hubungan signifikan dengan wasting. Asupan energi tidak adekuat merupakan faktor dominan wasting pada anak usia 6-23 bulan di Pagedangan, Kabupaten Tangerang.

Keywords

wasting; asupan makanan; penyakit infeksi

Full Text:

PDF

References

UNICEF. (2006). Nutrition, Survival, and Development. Diakses 20 Februari 2019, dari https://www.unicef.org/progressforchildren/2006n4/index_undernutrition.html.

Ahmadi, D., Amarnani, E., Sen, A., Ebadi, N., Cortbaoui, P., Melgar-Quiñonez, H. (2018). Determinants of Child Anthropometric Indicators in Ethiopia. BMC Public Health,18:626.

World Health Organization. (2010). Nutrition Landscape Information System (NLIS) Country Profile Indicators: Interpretation Guide. Diakses 25 September 2018, dari https://www.who.int/nutrition/nlis_interpretation_guide.pdf.

UNICEF/WHO/World Bank. (2018). Levels and Trends in Child Malnutrition. Diakses 26 Februari 2018, dari http://datatopics.worldbank.org/child-malnutrition/.

Kementerian Kesehatan RI. (2018). Laporan Nasional Riskesdas 2018. Jakarta: Kementerian Kesehatan RI.

Kementerian Kesehatan RI. (2013). Riskesdas dalam Angka Provinsi Banten 2013. Jakarta: Kementerian Kesehatan RI.

Saaka, M., dan Galaa, S.Z. (2016). Relationships between Wasting and Stunting and Their Concurrent Occurrence in Ghanaian Preschool Children. Journal of Nutrition and Metabolism.

World Health Organization (2018). Children: Reducing Mortality. Diakses 21 Januari 2019, dari https://www.who.int/news-room/fact-sheets/detail/children-reducing-mortality.

Richard, S.A., Black, R.E., Gilman, R.H, Guerrant, R.L., Kang, G., Lanata, C.F., Mølbak, K., Rasmussen, Z.A., Sack, R.B., Valentiner-Branth, P., Checkley, W. (2012). Wasting is Associated with Stunting in Early Childhood. The Journal of Nutrition, 142 (7):1291–1296.

Venables, P.H., Raine, A. (2016). The Impact of Malnutrition on Intelligence at 3 and 11 Years of Age: The Mediating Role of Temperament. Developmental Psychology, 52 (2): 205-220.

Aguayo, V.M., Badgaiyan, N., Dzed, L. (2016). Determinants of Child Wasting in Bhutan Insights from Nationally Representative Data. Public Health Nutrition, 20 (2): 315–324.

Derso, T., Tariku, A., Bikis, G.A., Wassie, M.S. (2017). Stunting, Wasting and Associated Factors among Children Aged 6–24 Months in Dabat Health and Demographic Surveillance System Site: a Community Based Crosssectional Study in Ethiopia. BMC Pediatrics, 17:96.

Bourke, C.D., Berkley, J.A., Prendergast, A.J. (2016). Immune Dysfunction as a Cause and Consequence of Malnutrition. Trends in Immunology, 37 (6): 386–398.

Adeba, A., Garoma, S., Fekadu, H., Garoma, W. (2014). Prevalence’s of Wasting and Its Associated Factors of Children among 6-59 Months Age in Guto Gida District, Oromia Regional State, Ethiopia. Journal of Food Processing & Technology, 5:289.

Triyani, A. (2017). Riwayat ISPA sebagai Faktor Dominan Kejadian Wasting pada Anak Usia 0-23 Bulan di Jakarta Utara Tahun 2017. Skripsi, Universitas Indonesia.

Amalia, M.L. Suplementasi Vitamin A sebagai Faktor Dominan Kejadian Wasting pada Anak Usia 6-23 Bulan di Jakarta Barat Tahun 2017. Skripsi, Universitas Indonesia.

Walson, J.L., Berkley, J.A. (2018). The Impact of Malnutrition on Childhood Infections. Pediatric and Neonatal Infections, 31(3):231–236.

Aryastami, N.K., Shankar, A., Kusumawardani, N., Besral, Jahari, A.B., Achadi, E. (2017). Low Birth Weight was The Most Dominant Predictor Associated with Stunting among Children Aged 12–23 Months in Indonesia. BMC Nutrition, 3(16).

Altare, C., Delbiso, T.D., Sapir, D.G. (2016). Child Wasting in Emergency Pockets: A Meta-Analysis of Small-Scale Surveys from Ethiopia. International Journal of Environmental Research and Public Health, 13(2):178.

Rodríguez, L., Cervantes, E., Ortiz, R. (2011). Malnutrition and Gastrointestinal and Respiratory Infections in Children: A Public Health Problem. International Journal of Environmental Research and Public Health, 8 (4):1174-1205.

Gropper, S.S., Smith, J.L. (2013). Advanced Nutrition and Human Metabolism Sixth Edition. Canada (USA): Wadsworth, Cengage Learning.

Rahman, M.S., Howlader, T., Masud, M.S., Rahman, M.L. (2016). Association of Low-Birth Weight with Malnutrition in Children Under Five Years in Bangladesh: do Mother’s Education, Socio-Economic Status, and Birth Interval Matter? PLoS ONE, 11(6):e0157814.

World Health Organization. (2008). Indicators for Assessing Infant and Young Child Feeding Practices. Diakses 24 April 2018, dari http://apps.who.int/iris/bitstream/handle/10665/43895/9789241596664_eng.pdf;jsessionid=9B79FE0D604F73474DDB747ACACBDC3D?sequence=1.

Bandoh, D.A., Kenu, E. (2017). Dietary Diversity and Nutritional Adequacy of Under-Fives in A Fishing Community in The Central Region of Ghana. BMC Nutrition, 3(2).

Khor, G.L., Tan, S.Y., Tan, K.L., Chan, P.S., Amarra, M.S.V. (2016). Compliance with WHO IYCF Indicators and Dietary Intake Adequacy in A Sample of Malaysian Infants Aged 6–23 Months. Nutrients.; 8 (12):778.

Tariku, A., Bikis, G.A., Woldie, H., Wassie, M.M., Worku, A.G. (2017). Child Wasting is A Severe Public Health Problem in The Predominantly Rural Population of Ethiopia: A Community Based Cross–Sectional Study. Archives of Public Health,75:26.

Ndanu, M.M. (2013). Feeding Practices and Nutritional Status of Children Aged 0-59 Months Accompanying Incarcerated Mothers in Selected Women’s Prisons in Kenya. Thesis. Kenyatta University.

Refbacks

  • There are currently no refbacks.


Bookmark and Share


Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 International License.