Vol. 13 No. 2 (2024): Agustus 2024

Articles

• Implementation of the Project Based Learning (PjBL) Model to Students’ Problem Solving Ability and Entrepreneurial Interest in Environmental Change Material

  Article ID: 8398

  Zulfatul Aliyah, Nana Kariada Tri Martuti (Author)

  127-135

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• Development of E-LKPD Based on Scientific Literacy on Reproductive System Material to Improve High School Students Learning Outcomes and Collaboration Skills

  Article ID: 9185

  Salsa Bila Nurajijah, Endah Peniati (Author)

  136-146

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• Development of E-Module Based on Contextual Teaching and Learning on Human Mobility Material to Improve Science Literacy Abilities of Class XI Students

  Article ID: 9435

  Lu'lu'atul Jannah, Nur Rahayu Utami (Author)

  147-154

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• The Influence of the Picture and Picture Model with the JAS Approach on Cognitive Learning Outcomes and Student Creativity at SMA Negeri 1 Jakenan

  Article ID: 10112

  Suharni, Sri Sukaesih (Author)

  155-164

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• Development Of Class X Ecosystem E-Catalog at SMA Negeri 12 Semarang

  Article ID: 10080

  Diyah Ayu Tri Astuti, Ely Rudyatmi (Author)

  165-174

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• Learning Ecosystem Material with Project Based Learning (PjBL) Model to Improve Science Process Skills and Student Creativity

  Article ID: 9872

  Intan Rita Savitri, R. Susanti (Author)

  175-184

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• The Influence of Problem-Based Explorative Learning Model (PEM) in Increasing Students' Ability to Create Solutions to Environmental Problems

  Article ID: 9531

  Zahratush Shalehah, Siti Alimah (Author)

  185-201

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• Learning Environmental Change Based On Social Issues Using Google Site To Improve Scientific Literacy And Learning Independence In High School Students

  Article ID: 9776

  Trianti Widiastutik, Sigit Saptono (Author)

  202-212

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• Application of Reflective Journal Integrated with Literacy to Students' Critical Thinking Ability on Ecosystem Material

  Article ID: 9663

  Laila Nisfia, Ibnul Mubarok (Author)

  213-221

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• Development of the Hormone System Material Module as an Effort to Introduce Low Sugar, Salt and Fat Foods to Class XI High School Students

  Article ID: 12250

  Nur Sesya Doholio (Author)

  222-230

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