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Table of Contents
Articles
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Pests and Diseases Associated with Yam Bean (Pachyrhizus erosus) Cultivation at Farmers’ Levels in the Central Region of Benin
Amoussatou Bouraïma(1), Rachidatou Sikirou(2), Bruno Zocli(3), Vincent Ezin(4), Sètondji Alban Paterne Etchiha Afoha(5), Léopold Simplice Gnancadja(6), Adolphe Adjanonhoun(7), Kerstin Hell(8),
(1) Laboratory of Crop Protection (LDC), National Institute of Agricultural Research of Benin (INRAB), Benin (2) Laboratory of Crop Protection (LDC), National Institute of Agricultural Research of Benin (INRAB), Benin (3) Laboratory of Crop Protection (LDC), National Institute of Agricultural Research of Benin (INRAB), Benin (4) Department of Crop Sciences, Faculty of Agriculture, University of Abomey-Calavi (5) Laboratory of Biotechnology, Genetic Resources and Animal and Plant Breeding, National University of Sciences, Technologies, Engineering and Mathematics/ Center of Agricultural research (CRA-Agonkanmey), National Institute of Agricultural Research of Benin (6) Faculty of Sciences and Technics, University of Abomey-Calavi, Abomey-Calavi, Benin (7) Center of Agricultural research (CRA-Sud), National Institut of Agricultural Research of Benin (INRAB) (8) Food Security Multisectoral Program of Togo (ProSecAl Togo) |
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Agronomic Performance of Soybean Genotypes in Lowland Paddy Fields under Zero-tillage Condition
Mochammad Muchlish Adie(1), Ayda Krisnawati(2), Rudi Iswanto(3),
(1) Indonesian Legume and Tuber Crops Research Institute (2) Indonesian Legume and Tuber Crops Research Institute (3) Indonesian Legume and Tuber Crops Research Institute |
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Microbial Succession and Chemical Characteristics in Fermentation of Ambonese Arrack (Sopi), Traditional Beverage from Maluku
Ferymon Mahulette(1), Dea Indriani Astuti(2),
(1) Biology Education Study Program, Faculty of Teacher Training and Education, Universitas Pattimura (2) School of Life Sciences and Technology, Institut Teknologi Bandung |
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Isolation, Screening and Identification of Plant Growth-Promoting Endophytic Bacteria from Theobroma cacao
Rumella Simarmata(1), Tiwit Widowati(2), Tirta Kumala Dewi(3), Sylvia J. R. Lekatompessy(4), Sarjiya Antonius(5),
(1) Research Center for Biotechnology, Indonesian Institute of Sciences (2) Research Center for Biotechnology, Indonesian Institute of Sciences, Indonesia (3) Research Center for Biology, Indonesian Institute of Sciences, Indonesia (4) Research Center for Biotechnology, Indonesian Institute of Sciences, Indonesia (5) Research Center for Biology, Indonesian Institute of Sciences, Indonesia |
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Antibacterial Activity of Various Extracts of Averrhoa bilimbi against Multidrug Resistant Bacteria
Muhammad Evy Prastiyanto(1), Fandhi Adi Wardoyo(2), Wildiani Wilson(3), Sri Darmawati(4),
(1) Department of Medical Labolatory Technology, Universitas Muhammadiyah Semarang (2) Department of Medical Labolatory Technology, Universitas Muhammadiyah Semarang (3) Department of Medical Labolatory Technology, Universitas Muhammadiyah Semarang (4) Department of Medical Labolatory Technology, Universitas Muhammadiyah Semarang |
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The Dynamics of Annonaceae Plants Collection and Its Conservation Efforts in Purwodadi Botanic Garden
Dewi Ayu Lestari(1), Ahmad Masrum(2),
(1) Purwodadi Botanic Garden - Research Center for Plant Conservation and Botanic Garden, Indonesian Institute of Sciences (LIPI) (2) Purwodadi Botanic Garden - Research Center for Plant Conservation and Botanic Garden, Indonesian Institute of Sciences (LIPI) |
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Characteristics and Antioxidant Activity of Kebar Grass (Biophytum petersianum) Extract
Aminudin Aminudin(1), Nuri Andarwulan(2), Nurheni Sri Palupi(3), Iis Arifiantini(4),
(1) Department of Food and Science Technology, IPB University (2) Department of Food and Science Technology, IPB University. Southeast Asian Food & Agricultural Science & Technology (Seafast) Center, IPB University (3) Department of Food and Science Technology, IPB University. Southeast Asian Food & Agricultural Science & Technology (Seafast) Center, IPB University (4) Department of Veterinary Clinic Reproduction and Pathology, IPB University |
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Effects of Moringa oleifera Leaves Powder in Fish Feed Toward Growth Rate and Health of Colossoma macropomum
Safrida Safrida(1), Nonong Noviasyah(2), Khairil Khairil(3),
(1) Biology Education Department, Faculty of Teacher Training and Education, Universitas Syiah Kuala (2) Biology Education Department, Faculty of Teacher Training and Education, Universitas Syiah Kuala, Indonesia (3) Biology Education Department, Faculty of Teacher Training and Education, Universitas Syiah Kuala, Indonesia |
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Plant Diversity and Composition of Three Different Altitudes in Sikka Forest Area - East Nusa Tenggara
Abban Putri Fiqa(1), Gebby Agnessya Esa Oktavia(2),
(1) Purwodadi Botanic Garden- Research Center for Plant Conservation and Botanic Garden-Indonesian Institute of Sciences (LIPI) (2) Purwodadi Botanic Garden- Research Center for Plant Conservation and Botanic Garden-Indonesian Institute of Sciences (LIPI) |
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Ethnobotanical Study on Plants Used by Local People in Dusun Beleq, Gumantar Village, North Lombok Regency
Sawmi Jannaturrayyan(1), Kurniasih Sukenti(2), Immy Suci Rohyani(3), Sukiman Dao(4),
(1) Biology Study Program, Faculty of Mathematics and Natural Sciences, Universitas Mataram (2) Biology Study Program, Faculty of Mathematics and Natural Sciences, Universitas Mataram (3) Biology Study Program, Faculty of Mathematics and Natural Sciences, Universitas Mataram (4) Biology Study Program, Faculty of Mathematics and Natural Sciences, Universitas Mataram |
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Characterization of Ficus benjamina and Artocarpus heterophyllus Proteases as Potential Rennet Alternatives
Andreas Binar Aji Sukmana(1), Indy Widyaningrum(2), Rischa Karmila Lani(3), Sri Kasmiyati(4),
(1) Faculty of Biology, Universitas Kristen Satya Wacana (2) Faculty of Biology, Universitas Kristen Satya Wacana (3) Faculty of Biology, Universitas Kristen Satya Wacana (4) Faculty of Biology, Universitas Kristen Satya Wacana |
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Effect of Drying Techniques on Nutrition Content and Gross Energy of Nuabosi Cassava (Manihot esculenta) Flour
Melania Priska(1), Natalia Peni(2), Ludovicus Carvallo(3), Veronika P. S. M. Wae(4),
(1) Universitas Flores (2) Universitas Flores (3) Universitas Flores (4) Universitas Flores |
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Raw Secondary Metabolites of Trichoderma harzianum T10 in Tapioca Flour Towards Cucumber Damping-off
Loekas Soesanto(1), Hidayatul Ilahiyyah(2), Endang Mugiastuti(3), Abdul Manan(4), Rostaman Rostaman(5),
(1) Universitas Jenderal Soedirman (2) Universitas Jenderal Soedirman (3) Universitas Jenderal Soedirman (4) Universitas Jenderal Soedirman (5) Universitas Jenderal Soedirman |
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The Best Inoculation Technique Applied on Gyrinops versteegii Tree Trunk
Resti Wahyuni(1), Amalia Indah Prihantini(2),
(1) Center for Research and Development of Environmental Quality and Laboratory (2) Non Timber Forest Product Technology Research and Development Institute |
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Genetic Parameters of Agronomic Traits in Sweetpotato Accessions
Wiwit Rahajeng(1), Joko Restuono(2), Febria Cahya Indriani(3), Purwono Purwono(4),
(1) Indonesian Legumes and Tuber Crops Research Institute (2) Indonesian Legumes and Tuber Crops Research Institute (3) Indonesian Legumes and Tuber Crops Research Institute (4) Indonesian Legumes and Tuber Crops Research Institute |
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Adaptations of Three Cash Crops to Climate Change
Eming Sudiana(1), Edy Yani(2), Lucky Prayoga(3), Darsono Darsono(4), Edy Riwidiharso(5), Slamet Santoso(6),
(1) Faculty of Biology, Universitas Jenderal Soedirman, Indonesia (2) Faculty of Biology, Universitas Jenderal Soedirman, Indonesia (3) Faculty of Biology, Universitas Jenderal Soedirman, Indonesia (4) Faculty of Biology, Universitas Jenderal Soedirman, Indonesia (5) Faculty of Biology, Universitas Jenderal Soedirman, Indonesia (6) Faculty of Biology, Universitas Jenderal Soedirman, Indonesia |
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Effect of Sweetness Level and Amino Acid Composition of Palm Sugar on Feed Intake of Trichoglossus haematodus in Captivity
Siti Nuramaliati Prijono(1), Rini Rachmatika(2),
(1) Zoology Division, Research Centre for Biology, Indonesian Institute of Sciences (2) Zoology Division, Research Centre for Biology, Indonesian Institute of Sciences |
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Candida Species Distribution of Clinical Specimens in Banda Aceh, Indonesia
Suhartono Suhartono(1), Wilda Mahdani(2), Aderiana Masthura(3), Iman Rusmana(4),
(1) Department of Biology, Faculty of Mathematics and Natural Sciences, Universitas Syiah Kuala (2) Microbiology Departement of Medical Faculty, Universitas Syiah Kuala (3) Department of Biology, Faculty of Mathematics and Natural Sciences, Universitas Syiah Kuala (4) Departement of Biology, Faculty of Mathematics and Natural Sciences, IPB University |
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Antioxidant Activity of Endophytic Fungi Isolated from Turmeric Flowers
Eris Septiana(1), Yadi Yadi(2), Partomuan Simanjuntak(3),
(1) Laboratory of Natural Product Chemistry, Research Center for Biotechnology, Lembaga Ilmu Pengetahuan Indonesia (2) Laboratory of Natural Product Chemistry, Research Center for Biotechnology, Lembaga Ilmu Pengetahuan Indonesia (3) Faculty of Pharmacy, Universitas Pancasila, Indonesia |
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Plant Species Diversity and Degree of Homogeneity after the 2010 Eruption of Mount Merapi, Indonesia
Whisnu Febry Afrianto(1), Agus Hikmat(2), Didik Widyatmoko(3),
(1) Ecosystem and Biodiversity (Ecosbio) (2) Department of Forest Resource Conservation and Ecotourism, IPB University, Indonesia (3) Center for Plant Conservation, Bogor Botanic Garden, Indonesian Institute of Science, Indonesia |
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Distribution of the Termite Reproductive Castes in Gunungpati, Semarang, Central Java
Niken Subekti(1), Saniaturrohmah Saniaturrohmah(2),
(1) Department of Biology, Faculty of Mathematics and Natural Sciences, Universitas Negeri Semarang (2) Department of Biology, Faculty of Mathematics and Natural Sciences, Universitas Negeri Semarang, Indonesia |
